Indiana Local Flavors

Indiana’s Top Chefs featuring Kris Kraut at The Red Barn at Sycamore Farm

On any given evening during the week, an Indiana family might sit down to a dinner of grilled chicken, pasta, perhaps pizza ordered from a chain restaurant; it’s easy to …

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Taste of Michigan City

August 4-5, 2017 Uptown Arts District—Michigan City  The Taste of Michigan City is an annual event created and hosted by the Michigan City Mainstreet Association. It brings dozens of local …

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Batar is one of Jackson County’s Most Unique Dining and Shopping Destinations

Experience Batar; a Lunch Cafe, Retail Store, and Gourmet Sweet Shop surrounded by gardens, towering pines, and the Muscatatuck National Wildlife Refuge. Located just 2 miles East of I65 in …

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Indiana’s Top Chefs Featuring Seth Elgar at No Coast Reserve

BLOOMINGTON – No coastline? No problem. All is fine in Bloomington with No Coast Reserve – NOCO to its regulars who realize they’ve found the epicenter of fresh seafood despite …

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Indiana’s Oldest Restaurants

By Jane Ammeson When Abraham Lincoln stopped at the Noon Day Inn in 1844, the stage stop in Haubstadt had already been serving travelers for almost 20 years, having opened in …

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Indiana’s Top Chefs Featuring Keith Angell at Hoosier Park Racing and Casino

ANDERSON – His mother always told him to “follow his heart.” Find something you’re good at, that you enjoy, be the best at it, and get paid to do it. …

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ZwanzigZ Pizza & Brewery

By Elizabeth Granger COLUMBUS – Pizza and beer. Without a doubt, one of America’s great food pairings. And this pairing is especially great at a growing Columbus pizzeria/craft brewery, now with …

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Indiana’s Top Chefs Featuring Dan and Amber Grunden at Harrison Lake Country Club

BY BARNEY QUICK The values that are central to the lives of Dan and Amber Grunden – awe at the bounty and variety the earth brings forth, teamwork, and creating …

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Indiana’s Top Chefs featuring Daniel Orr: FARMbloomington

BY ELIZABETH GRANGER BLOOMINGTON – His “inner Hoosier” spoke. And Daniel Orr listened. It took a while, with culinary schooling and work in New England, New York City, France, Belgium, …

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Indiana’s Top Chefs featuring Ashley Archer at Indiana Grand Racing & Casino

BY ELIZABETH GRANGER A lifetime of kitchen experiences focusing on a solid culinary foundation, quality ingredients and attention to detail, paired with a desire to continually grow: a recipe for …

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Southern Indiana’s Premier German Restaurant, Brewery/Pub, Catering

Since 1961, Larry and Betty Hanselman have been proprietors of the Schnitzelbank Restaurant, a well know landmark in the predominantly German community of Jasper, in Southern Indiana. They’ve gone through …

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Indiana’s Top Chefs featuring Judy Sexton at the Bread Basket Café

DANVILLE – The temptation is to eat pie first. Don’t. It might spoil a delightful breakfast or lunch at Judy Sexton’s Bread Basket Café in Danville. This bright, cheery, homey setting just off …

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