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Local Flavors

49 posts
Indiana-Foodways-Alliance
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  • The Magazine

Indiana Culinary Trails

  • January 14, 2025
Prepare Your Tastebuds for Culinary Adventure. Read FoodiN below…
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Triple XXX-Lafayette-Indiana
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  • Culinary

Destination Dining

  • October 24, 2023
story by JULIE CAMPBELL Whether you call it culinary tourism or destination dining, the ritual of traveling to discover great food is one of the hottest reasons to road trip.…
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Rickhouse-Starlight-Distillery-Borden-Indiana
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  • Brew Wine Distillery

Sip, Savor & Experience

  • July 20, 2023
story by GLENDA WINDERS Once upon a time breweries made beer, wineries made wine and distilleries made spirits. Then they delivered them to grocery stores and restaurants and that’s where…
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Indiana-Foodways-Alliance
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  • Culinary

Indiana Foodways Alliance Promotes Local Flavor one Trail at a Time

  • April 28, 2021
Story by Cathy Shouse Since 2007 the Indiana Foodways Alliance has promoted restaurant trails winding throughout the state that are devoted to certain foods. The organization lists restaurants that serve…
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  • Culinary

10 tasty tenderloins in Indiana: New trail spotlights state’s signature sandwich

  • January 8, 2019
Take a lean, boneless cut of pork from the loin, pound it out until it’s the size of a dinner plate, bread it, fry it and slap it inside an…
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  • Culinary

Indiana’s Top Chefs featuring Shirley Bailey at Chaperral Café 

  • December 27, 2018
By Elizabeth Granger  For more than half a century: Serving huge portions of love and camaraderie along with home cooking. SHELBYVILLE – It’s all on the back of the T-shirt:…
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  • Culinary

Indiana’s Top Chefs featuring Jack Godwin at Swan Lake Resort

  • September 26, 2018
12th in a series—The path to culinary greatness sometimes takes you home By Elizabeth Granger PLYMOUTH – When Jack Godwin was growing up in Walkerton, Indiana, his mother owned an…
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  • Agritourism

Farms, Food, and Fun!

  • July 3, 2018
By Lauren Bobbitt Summer in Indiana is the perfect time to take advantage of the food and farm experiences our state has to offer. The growing Hoosier agritourism industry means…
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  • Culinary

Indiana’s Top Chefs featuring Jake Burgess at FoxGardin

  • June 20, 2018
FoxGardin Kitchen & Ale in Fortville is a destination restaurant, “where Nashville (Tennessee) meets small town.”
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  • Culinary

Indiana’s Top Chefs featuring Nicholas Ruse at Café Navarre

  • March 13, 2018
BY ELIZABETH GRANGER SOUTH BEND – Nicholas Ruse’s childhood memories center around his grandmother’s house in Bay City, Michigan. Specifically, around Grandma’s kitchen, Grandma’s garden, Grandma’s basement with a second…
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